DELAMARIS Mackerel Fillets in Mediterranean Oil
According to the American Heart Association, eating at least two servings of fat, oily fish like mackerel, sardines, tuna, or salmon a week is one of the best things one can do for heart health. Rich in Omega 3 fatty acids, protein, vitamin B12 and selenium, mackerel is also one of the most culinarily versatile fish out there. At Delamaris, we have been bringing the bounty from the sea to consumers since our early beginnings in 1879. Our Mackerel Filets in Mediterranean Oil feature the highest quality skinless, boneless mackerel filets marinated in extra virgin olive oil and sunflower oil. For a quick and easy snack or hors d’oeuvre, enjoy our mackerel filets right out of the can. Spread them with a fork on crackers and add a squeeze of lemon. For a mouthwatering sandwich, serve our mackerel on hearty buttered bread, top thinly sliced white onion, flat parsley, and a squeeze of lemon. If you love fish cakes, our Mackerel Filets in Mediterranean Oil make great homemade mackerel cakes with mashed potato, herbs and spices. Made with no additives or preservatives. Refrigerate after opening.
|Item Package:||125g tin|
|Item dimensions - LxWxH (inches):||4.3 x 2.5 x 1.3|
|Item weight (lbs):||0.35|
|Country of Origin:||Slovenia|
|Storage:||Refrigerate after opening.|