DJERDAN Beef and Potato Burek
If you’ve never had the joy of eating Burek, savory meat or vegetarian pies wrapped in delicate layers of crispy phyllo, you’re in for a distinctive treat! Traditionally filled with ground beef, potato, cheese or spinach and cheese, Burek (also known as Börek or Bourekas) have been classic fare in the Balkans, the Mediterranean and parts of the Middle East for centuries. Djerdan Beef & Potato Burek Pies are “bake-at-home” versions of the delicious burek we serve in restaurants. Our Beef & Potato Burek feature seasoned ground beef and potatoes nestled between thin layers of phyllo. Baked to perfection in the beautiful shape of large family-size spiral pie, each burek serves 4-6 people as an appetizer and 2-3 people as a main dish. Enjoy with a dollop of tzatziki, labneh or Greek yogurt –topped with homemade salsa.
|Item Package:||960g box|
|Item dimensions - LxWxH (inches):||11.1 x 11 x 1.7|
|Item weight (lbs):||2.55|
|Country of Origin:||United States|
Flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, beef (81/19), onion, salt, vegetables (salt, dehydrated vegetables (carrot, parsnip, onion, potato, celery, parsley leaves)), monosodium glutamate, sugar, cornstarch, black pepper, nutmeg, disodium inosinate, riboflavin(color), black pepper, soybean oil, liquid margarine (canola and/or soybean oil, water, salt, hydrogenated soybean oil, mono and diglycerides, soy lecithin (an emulsifier), sodium benzoate (preservative), artificial butter flavor, citric acid, beta carotene (color), vitamin a, palmitate.