KRINOS Smoked Taramosalata
A delicacy in Greece, Taramosalata is a mainstay on Greek and Turkish Meze tables and a delicious addition to an hors d’oeuvres platter. Made from tiny fish roe, which we cure and age for one year, Krinos Smoked Taramosalata is made with a delicate blend of lemon juice, oil and special seasonings that add to its smoky flavor. Enjoy this wonderful smoky and slightly salty spread alongside hummus, cheese and olives – on a crunchy baguette, warm pita or unsalted crackers.
|Item Package:||8oz jar|
|Item dimensions - LxWxH (inches):||2.7 x 2.9 x 3.5|
|Item weight (lbs):||1|
|Country of Origin:||United States|