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- MISKO #10 Spaghettini 500g
![MISKO #10 Spaghettini 500g MISKO #10 Spaghettini 500g](https://krinos-2.azureedge.net/img/product/10112_1-B.jpg?fv=D98AF99F5E4C60B6B8148C6D04EAB433-14391)
MISKO #10 Spaghettini
500g bag
Item #:10112
Pasta, one of the world’s most versatile and beloved comfort foods, has been a part of the Mediterranean Diet since ancient Greece. Of the 600 shapes and sizes of pasta, nothing is more classic than spaghetti! #10 Spaghettini are thinner than traditional spaghetti and thicker than capellini (also known as angel hair pasta). At Misko, we have been making traditional Italian-style pasta in Greece since 1927. Our #10 Spaghettini is delicious al dente in a classic aglio e olio (with garlic and olive oil) or marinara (tomato) sauce – or alle vongole (with garlic, clams and parsley). This thin pasta also pairs perfectly with pasta primavera. For an elegant main dish, serve our #10 Spaghettini al dente with sautéed garlic, shallots, artichokes, shrimp, white wine, lemon and capers. For a Mediterranean-inspired version of spaghetti and meatballs, serve Misko #10 Spaghettini with lamb meatballs, in an oregano and mint-infused tomato sauce, topped with toasted pine nuts and tangy Feta cheese. For delicious Greek-inspired pasta, cook Misko #10 Spaghettini al dente and serve with olive oil or in a brown butter sauces, chopped parsley and grated Kefalotyri or Mizithra cheese. Once you start working with our Spaghettini, you will find the culinary possibilities are almost endless.
Item
UPC: | 5201010103100 |
Item Package: | 500g bag |
Item dimensions - LxWxH (inches): | 10.8 x 4.1 x 1.4 |
Item weight (lbs): | 0.95 |
Country of Origin: | Greece |
Storage: | Store in a cool, dry place. |
![Icon_Vegan Icon_Vegan](https://krinos-1.azureedge.net/medias/Icon_Vegan.png?fv=5689E37AF37736E89F089331B576C830-86232)
Durum wheat semolina, water.
![](https://krinos-1.azureedge.net/img/product/description/10112_nl.jpg?fv=3DF4EDE7FD03865605456CDD63AB91BF-105958)