- Home>
- Brands>
- VLAHA>
- Pasta, Rice & Grains>
- VLAHA>
- VLAHA Hylopites 500g
VLAHA Hylopites
500g bag
Item #:10205A
Vhala pastas are made with traditional methods and the purest Greek ingredients. Hylopites are hand-cut small square-shaped pieces of pasta. Made with semolina flour and milk, this delicate pasta is the basis for many classic Greek dishes. For a Greek “mac & cheese,” cook and drain the noodles, add Kefalotyri cheese to the mixture and combine with melted butter. Or use this tile-shaped pasta in a classic baked chicken and tomato dish called “Kotopoulo me Hylopites,” topped with tangy Feta. For a wonderful soup to cure whatever ails you, add the cooked pasta to hot chicken broth and mix in fresh dill and a squeeze of fresh lemon. Of course, you can enjoy Vhala Hylopites as you would any other pasta: served with olive oil, garlic, fresh basil and parmesan cheese, in a simple tomato sauce or topped with sautéed wild mushrooms.
Item
UPC: | 5201418000032 |
Item Package: | 500g bag |
Item dimensions - LxWxH (inches): | 8.1 x 3.2 x 1.8 |
Item weight (lbs): | 1.1 |
Country of Origin: | Greece |
Storage: | Store in a cool, dry place. |
Durum wheat semolina, eggs, fresh pasteurized whole milk, salt 2% max.